3039 Rye Mixed Bread
Product sheet
300 dpi
Remember
Rye mixed bread with 48% rye flour and caraway seeds. This loaf bread is irregularly flamed from the top and has an even, loose pore structure on the inside. Length: approx. 22 cm.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
750 g
pieces/carton
4
divided packaging
-
cartons/pallet
120
-
220 °C
15 min.
Average nutritive values per 100g
energy value 1.101 kJ / 260 kcal
fat 1,0 g
of which saturated 0,0 g
carbohydrates 53,0 g
of which sugars 3,8 g
protein 7,3 g
salt 1,50 g

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