3066 Ciabatta Tomato
Product sheet
300 dpi
Remember
Ciabatta made from wheat bread and sourdough, rounded off with 5.3% dried tomatoes, tomato paste and garlic. This gives it a wonderfull hint of summer. Length: 23 - 27 cm.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
500 g
pieces/carton
12
divided packaging
-
cartons/pallet
28
-
220 °C
12-14 min.
Average nutritive values per 100g
energy value 871 kJ / 206 kcal
fat 1,4 g
of which saturated 0,2 g
carbohydrates 41,0 g
of which sugars 3,6 g
protein 6,0 g
salt 1,90 g

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