7560 Chocolate Fudge Cake
Product sheet
300 dpi
Remember
Round cake with 33% dark sponge base, 39% chocolate cream filling, topped with 14% chocolate glaze and decorated with decorated with 2% chocolate flakes. Cut into 14 portions. Diameter: approx. 24 cm, height: approx. 8 cm.

Manufacturing degree: ready baked, quick-frozen, cut into 14 portions
Logistic data/Baking instruction
frozen weight
2.100 g
pieces/carton
4
divided packaging
4x1
cartons/pallet
54
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Average nutritive values per 100g
energy value 1.653 kJ / 397 kcal
fat 25,0 g
of which saturated 12,0 g
carbohydrates 37,0 g
of which sugars 27,0 g
protein 4,5 g
salt 0,30 g

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