33002 Butter Croissant "nut nougat"
Logistic data/Baking instruction
frozen weight
90 g
pieces/carton
60
divided packaging
2x30
cartons/pallet
56
20-30 min.
170 °C
18-20 min.
Average nutritive values per 100g
energy value | 1.519 kJ / 364 kcal |
fat | 20,0 g |
of which saturated | 11,0 g |
carbohydrates | 38,0 g |
of which sugars | 13,0 g |
protein | 6,9 g |
salt | 0,86 g |