3438 Butter Croissant
Product sheet
300 dpi
Remember
Crescent-shaped butter Danish pastry croissant with 25% butter. Golden brown on the outside and fluffy on the inside. Length: 9 - 12 cm.

Manufacturing degree: pre-proofed, frozen
Logistic data/Baking instruction
frozen weight
80 g
pieces/carton
120
divided packaging
3x40
cartons/pallet
32
20 min.
190 °C
18 min.
Average nutritive values per 100g
energy value 1.522 kJ / 364 kcal
fat 21,0 g
of which saturated 14,0 g
carbohydrates 37,0 g
of which sugars 3,6 g
protein 5,9 g
salt 1,10 g

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